It is not uncommon to feel like your kitchen is a dull, uninspired place. Cooking for the love of it can change your perspective. By striving to achieve excellence in cooking, the kitchen becomes a place where you enjoy working, and your family enjoys the wonderful food you serve. The next few parts of this article will inspire you with a few tips that revolve around cooking.
To maintain the flavor and freshness of spices and herbs, make sure you keep them stored in someplace that is cool and dark. Humidity, heat, and light all affect the flavor of your spices. When properly stored, ground herbs and spices can retain full flavor for up to a year. Whole spices last longer, possibly as long as five years. If you keep these properly stored, they can sometimes stay fresh for an even longer period of time.
It’s very important to have good, sharp knives for cooking. Make sure your knife is not dull when you are cutting something, this is very dangerous. You can cut yourself so easily trying to force dull knives through something than it is to make a simple cut with a sharp one.
Cook your vegetables quickly to retain quality and nutrients. If you slow cook your vegetables, they will lose their nutritional value. These speed-cooking techniques usually produce vegetables that are more nutritious overall. The less time you take to cook them, the better your vegetables will be.
Do you enjoy cooking with the flavors of fresh basil? Put a some of it in a cup. Cover its stems with water. It will remain fresh for weeks, just sitting on the kitchen counter! In fact, if you periodically freshen the water, the herb may even sprout roots. Trim or cut the basil regularly to encourage growth and you will be able to enjoy fresh basil!
Garlic is one of those delicious ingredient that has a drawback; its flavor gets onto your hands. After you are done working with garlic and any other odoriferous ingredients, try rubbing your hands firmly on the inside of your stainless steel sink. This trick removes the offending scent from your hands, which prevents them from migrating to the foods you touch next.
When you are grilling burgers, they sometimes lose their shape when they stick to your grill and become hard to remove. To prevent this in the future, brush a bit of vegetable oil onto the grates before adding the food.
Now you may have fresh fruit at anytime during the year. Additionally, you may be able to keep some fruits frozen and enjoy them during months when they are not available in stores.
Cater to your guests by serving salads with dressing on the side. Some people prefer more dressing than others; let guests pour their own dressing. You should also provide a large variety of dressings to serve your guests.
These tips might give you some creativity of your own. Make meals that your family can relax, enjoy, and savor. If you cook as a hobby, it can help your life and your diet. The heart of many a great home is in its kitchen; make yours one of them.